Asian Cooking - 187 - Blowout Sale! Save up to 69%
Blowout Sale! Up to 69% off on Asian Cooking at Torrance Winchendon Library. Top brands include Pan Macmillan, Surrey Books, Page Street Publishing, Interlink Books, Anthony Bourdain/Ecco, CLARKSON POTTER, Kodansha International, QUADRILLE, Running Press Book Publishers, TEN SPEED, Skyhorse Publishing, Jacqui Small, Prospect Park Books, BENBELLA, Surrey, Harper Design, Tuttle Publishing, TUTTLE, & Batmanglij Najmieh. Hurry! Limited time offers. Offers valid only while supplies last.
East by West: Simple Recipes for Ultimate Mind-Body Balance
You Save: 28%
mpn: 48081425, ean: 9781509858125, isbn: 1509858121,
4.4 out of 5 stars with 30 reviews
With a focus on listening to your body, eating when you’re hungry, being conscious of what you’re eating when you’re eating it and choosing foods that are right for your mood from day to day, East by West is a modern take on the Ayurvedic princ...
The Indian Slow Cooker: 50 Healthy, Easy, Authentic Recipes
You Save: 33%
sku: SN-06302012-02360, mpn: 43171-597243, ean: 9781572841116, isbn: 1572841117,
4.7 out of 5 stars with 21 reviews
This unique guide to preparing Indian food using classic slow-cooker techniques features more than 50 recipes, beautifully illustrated with full-color photography throughout. These great recipes take advantage of the slow cooker's ability to keep foo...
Taste of Eastern India: Delicious, Authentic Bengali Meals You Need to Try
By Page Street Publishing
You Save: 35%
ean: 9781624146039, isbn: 1624146031,
4.5 out of 5 stars with 37 reviews
The Vibrant Flavors of Bengali Cuisine Brought to Your Home KitchenBengali native Kankana Saxena captures the wealth of intoxicating dishes and depths of favor that are fundamental to the Bengali community with savory stews, fragrant rice dishes, zes...
Persiana: Recipes from the Middle East & beyond
You Save: 26%
ean: 9781566569958, isbn: 1566569958,
4.1 out of 5 stars with 31 reviews
A FABULOUS COLLECTION OF RECIPES FROM ONE OF THE STRONGEST VOICES IN MIDDLE EASTERN FOOD TODAYA celebration of the food and flavors from the regions near the Southern and Eastern shores of the Mediterranean Sea, with over 100 recipes for modern and a...
Hawker Fare: Stories & Recipes from a Refugee Chef's Isan Thai & Lao Roots
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ean: 9780062656094, isbn: 0062656090,
4.2 out of 5 stars with 25 reviews
From chef James Syhabout of two–Michelin-star restaurant Commis, an Asian-American cookbook like no other—simple recipes for cooking home-style Thai and Lao dishesJames Syhabout’s hugely popular Hawker Fare restaurant in San Francisco is the pr...
The Poke Cookbook: The Freshest Way to Eat Fish
You Save: 40%
ean: 9780451498069, isbn: 0451498062,
4.5 out of 5 stars with 23 reviews
Poke, the traditional Hawaiian snack of raw fish seasoned with soy sauce and sesame oil, has hit the mainland. On the islands, it’s the casual dish that brings everyone together—but now you can bring these flavors into your own kitchen with 45 re...
Quick & Easy Japanese Cookbook: Great Recipes from Japan's Favorite TV Cooking Show Host
By Kodansha International
You Save: 31%
mpn: 9781568364476, ean: 9781568364476, isbn: 9781568364476,
4.2 out of 5 stars with 48 reviews
For nearly thirty years, Katsuyo Kobayashi has been showing people how to make good food with a minimum of fuss. She's Japan's most trusted and popular television cooking personality, and the best-selling author of 140 books.In The Quick and Easy Jap...
Hong Kong Diner: Recipes for Baos, Hotpots, Street Snacks and More...
You Save: 33%
mpn: 47645473, ean: 9781849499927, isbn: 1849499926,
4.7 out of 5 stars with 22 reviews
With a cool aesthetic, vibrant photography and cutting-edge design, Hong Kong Diner is inspired by the unique city where Jeremy Pang grew up, where western sensibilities and food tastes overlap with an ancient cuisine. Featuring a selection of 70 dis...
My Two Souths: Blending the Flavors of India into a Southern Kitchen
By Running Press Book Publishers
You Save: 48%
ean: 9780762457830, isbn: 9780762457830,
4.0 out of 5 stars with 55 reviews
2017 The Gourmand Awards National Winner: BEST INDIAN CUISINE2017 James Beard Award Nominee2017 Winner, Food 52's The Piglet Award My Two Souths takes you on a culinary journey with Chef Asha Gomez, from her small village in the Kerala region of sout...
Quintessential Filipino Cooking: 75 Authentic and Classic Recipes of the Philippines
By Page Street Publishing
You Save: 36%
ean: 9781624145483, isbn: 9781624145483,
4.4 out of 5 stars with 46 reviews
Bring the Exciting Flavors of the Philippines into Your Kitchen Experience classic and authentic recipes from the Philippines with Quintessential Filipino Cooking. This incredible collection of 75 recipes highlights the traditions and favors of Filip...
POK POK The Drinking Food of Thailand: A Cookbook
You Save: 69%
ean: 9781607747734, isbn: 1607747731,
4.3 out of 5 stars with 38 reviews
A cookbook featuring 50 recipes for Thai drinking food--an entire subset of Thai cooking that is largely unknown in the United States yet boasts some of most craveable dishes in the Thai canon, inspired by Andy Ricker's decades in Thailand and his be...
Deepa's Secrets: Slow Carb New Indian Cuisine
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ean: 9781510718982, isbn: 9781510718982,
4.9 out of 5 stars with 35 reviews
Winner of the 2018 James Beard Foundation Book Awards Winner of the World Gourmand Cookbook Awards Finalist for the IACP Awards Shortlisted for the NCIBA Book Awards, Best Cookbook A journey from old traditions to modern Indian cooking with delic...
Robata: Japanese Home Grilling
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ean: 9781911127345, isbn: 1911127349,
4.6 out of 5 stars with 60 reviews
Robata means 'fireside cooking', taking its name from the charcoal grill commonly used in Japan to cook skewers of fish, shellfish, meal and seasonal vegetables, which has a unique impact on flavour. This beautifully-illustrated book introduces you t...
First We Surf, Then We Eat: Recipes From a Lifetime of Surf Travel
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ean: 9781945551338, isbn: 194555133X,
4.2 out of 5 stars with 54 reviews
Jim Kempton has spent his life traveling and surfing the world, along the way learning to cook the world's best beach-loving dishes. Now he's sharing his vividly colorful, richly flavorful, and vibrantly healthful collection of more than 90 recipes, ...
Indian for Everyone: The Home Cook's Guide to Traditional Favorites
You Save: 35%
mpn: Color photos throughout, ean: 9781572841628, isbn: 1572841621,
4.1 out of 5 stars with 54 reviews
"An impressive and useful addition to the canon." —Publishers Weekly, starred review"Only have room for one go-to book for Indian home cooking on your shelf? This is it." —BooklistIndian for Everyone is the third book by Anupy Singla, by far her ...
Tokyo Cult Recipes
You Save: 34%
mpn: 9780062446688, ean: 9780062446688, isbn: 0062446681,
4.5 out of 5 stars with 38 reviews
Enjoy the best Japanese food at home with more than 100 dishes from the gastronomic megacity, including favorites such as miso, sushi, rice, and sweets.While many people enjoy an almost cult-like reverence for Japanese cuisine, they’re intimidated ...
The Filipino Cookbook: 85 Homestyle Recipes to Delight your Family and Friends
You Save: 25%
ean: 9780804847674, isbn: 0804847673,
4.1 out of 5 stars with 38 reviews
Learn authentic and delicious recipes with this beautifully illustrated Filipino cookbook. This delightful collection of 85 tried and tested recipes from the Philippines showcases the full range of authentic dishes from the country. Each region has i...
Joon: Persian Cooking Made Simple
You Save: 26%
mpn: 110 colour photos, ean: 9781933823720, isbn: 9781933823720,
4.6 out of 5 stars with 43 reviews
75 Persian recipes made simple: many requiring only one pot and less than an hour to cook while keeping the authentic flavors of Iran. Includes many vegan and vegetarian options. In Joon, master chef Najmieh Batmanglij distills one of the world's old...
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