Cooking by Ingredient - 194 - Blowout Sale! Save up to 58%
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Eggs in Cookery: Proceedings from the Oxford Symposium on Food and Cookery 2006
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sku: 314074, mpn: 10 b&w illustrations, ean: 9781903018545, isbn: 1903018544,
4.9 out of 5 stars with 46 reviews
The Oxford Symposium on Food on Cookery continues to be the premier English conference on this topic, gathering academics, professional writers and amateurs from Britain, the USA, Australia and many other countries to discuss contributions on a singl...
Vegetables (Proceedings of the Oxford Symposium on Food and Cookery)
mpn: 43190-338144, ean: 9781903018668, isbn: 1903018668,
In this continuing series, the topic of vegetables embraces a wide range of pieces from English, American and overseas scholars. Their treatments encompass both a broader consideration of the vegetable diet and the history of the cultivation and cons...
The New Book of Apples: The Definitive Guide to Over 2,000 Varieties
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ean: 9780091883980, isbn: 0091883989,
4.7 out of 5 stars with 9 reviews
This extraordinary book contains the most wide ranging history of apples ever written and a detailed survey of over 2,000 of the world's apple varieties. Beautifully illustrated with 32 exquisite colour paintings, the last edition of this book receiv...
Pot Luck: Potato Recipes from Ireland
ean: 9780863271199, isbn: 0863271197,
In Pot Luck Nell Donnelly combines old and new recipes to create over 80 tantalising dishes for this always-in-season vegetable. Take a tour around Ireland as you sample the delights of Dublin Coddle, Donegal Orange Potatoes, Malin Head Hash, and Con...
HACCP in Meat, Poultry and Fish Processing (Advances in Meat Research)
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ean: 9780834213272, isbn: 0834213273,
4.7 out of 5 stars with 37 reviews
Since its development by The Pillsbury Company as part of the US space program, the HACCP (hazard analysis critical control point) system has become the most important technique for the identification and prevention of foodborne biological, chemical ...
Best Paellas & Rice Recipes in Malaga
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ean: 9781536902488, isbn: 1536902489,
4.8 out of 5 stars with 58 reviews
Rice, the guiding light and the star of flavours in the healthy Mediterranean diet, is the central meeting point for the great food products of Malaga. In this book you will find more than 200 different ways to cook rice according to the experts of t...
The Fine Chocolates: Gold
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ean: 9789401433426, isbn: 9401433429,
4.4 out of 5 stars with 35 reviews
A comprehensive and complete work about chocolate; the international best-selling titles Fine Chocolates 1, 2, 3, and 4 are united here in one volumeWritten by one of the world's most renowned chocolate confectioners with dozens of original recipes a...
Kitchen Gardener Magazine Collection
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ean: 9781631861338, isbn: 1631861336,
4.7 out of 5 stars with 52 reviews
Cherished by those who have it, sought after by those who don’t Kitchen Gardener continues to be one of our most popular and requested magazine series. With all back issues sold out, this new DVD is the surest and easiest way to own this timeless r...
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