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Entertaining & Holidays - 196 - Blowout Sale! Save up to 58%


Blowout Sale! Up to 58% off on Entertaining & Holidays at Torrance Winchendon Library. Top brands include Wiley, Brand: America's Test Kitchen, Artichoke Publishers, Jessica Segarra, Chronicle Books, Fair Winds Press, Ten Speed Press, TURNAROUND PUBLISHER SERVICES, Morris Rick, Harry N. Abrams, Robert Rose, Cider Mill Pr Book Pub Llc, Fourth Estate, Shadow Mountain, Rockridge Press, KegWorks, Clarkson Potter, Tenaya Darlington Andr Darlington, & Running Press Book Publishers. Hurry! Limited time offers. Offers valid only while supplies last.



Fundamentals of Menu Planning
Fundamentals of Menu Planning
By Wiley
In Stock
$101.95
$51.99
You Save: 49%

mpn: 9780470072677, ean: 9780470072677, isbn: 0470072679,

4.5 out of 5 stars with 32 reviews
Fundamentals of Menu Planning, Third Edition presents a complete overview of key aspects of menu planning, including designing, writing, costing, marketing, and merchandising a menu. Reflecting the latest menu trends in the restaurant industry, the a...


Baking Illustrated: A Best Recipe Classic
Baking Illustrated: A Best Recipe Classic
By Brand: America's Test Kitchen
In Stock
$42.00

ean: 9780936184753, isbn: 0936184752,



Tasting the Seasons: Inspired, In-Season Cuisine Thats Easy, Healthy, Fresh and Fun
Tasting the Seasons: Inspired, In-Season Cuisine Thats Easy, Healthy, Fresh and Fun
By Artichoke Publishers
In Stock
$19.95
$11.68
You Save: 41%

mpn: black & white illustrations, ean: 9780990418504, isbn: 0990418502,

4.5 out of 5 stars with 23 reviews
Tasting the Season's is the winner of four national book awards. The cookbook includes an impressive variety of fast and fresh, irresistible, user-friendly recipes, family-oriented one-dish wonders, updated classics, and creative gourmet entrees. Eac...


Mini Donuts: 100 Bite-Sized Donut Recipes to Sweeten Your ''Hole'' Day
Mini Donuts: 100 Bite-Sized Donut Recipes to Sweeten Your "Hole" Day
By Jessica Segarra
In Stock
$17.95
$9.99
You Save: 44%

mpn: 43171-603862, ean: 9781440543418, isbn: 1440543410,

4.1 out of 5 stars with 31 reviews
Say hello to a brand-new way to brighten your morning—or any time of day! Jam-packed with gooey jellies, oozing with rich custards and creams, and covered with mouthwatering toppings, these mini donuts are bursting with big flavor. From recipes for...


Now & Again: Go-To Recipes, Inspired Menus  + Endless Ideas for Reinventing Leftovers
Now & Again: Go-To Recipes, Inspired Menus + Endless Ideas for Reinventing Leftovers
By Chronicle Books
In Stock
$35.00
$21.71
You Save: 38%

mpn: 50559327, ean: 9781452164922, isbn: 9781452164922,

4.7 out of 5 stars with 22 reviews
Small Victories, one of the most beloved cookbooks of 2016, introduced us to the lovely Julia Turshen and her mastery of show-stopping home cooking, and her second book, Feed the Resistance, moved a nation, winning Eater Cookbook of the Year in 2017....


Vegan Finger Foods: More Than 100 Crowd-Pleasing Recipes for Bite-Size Eats Everyone Will Love
Vegan Finger Foods: More Than 100 Crowd-Pleasing Recipes for Bite-Size Eats Everyone Will Love
By Fair Winds Press
In Stock
$22.99
$14.00
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mpn: 45 color photos, ean: 9781592335947, isbn: 1592335942,

4.5 out of 5 stars with 48 reviews
Finger foods are fun eats that span all cuisines. Sometimes called "tapas" or "small plates," these recipes are perfect for entertaining, or for light meals and snacks. Make a few, and you'll have a stunning meat-free and dairy-free buffet that will ...


The New Wine Rules: A Genuinely Helpful Guide to Everything You Need to Know
The New Wine Rules: A Genuinely Helpful Guide to Everything You Need to Know
By Ten Speed Press
In Stock
$14.99
$9.45
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ean: 9780399579806, isbn: 039957980X,

4.7 out of 5 stars with 43 reviews
There are few greater pleasures in life than enjoying a wonderful glass of wine. So why does finding and choosing one you like seem so stressful? Now, becoming a happier, more confident wine drinker is easy. The first step is to forget all the usele...


The Love and Lemons Cookbook: An Apple-to-Zucchini Celebration of Impromptu Cooking
The Love and Lemons Cookbook: An Apple-to-Zucchini Celebration of Impromptu Cooking
By TURNAROUND PUBLISHER SERVICES
In Stock
$35.00
$14.74
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mpn: 43720354, ean: 9781583335864, isbn: 1583335862,

4.9 out of 5 stars with 47 reviews
Sometimes all you need is a little spark of inspiration to change up your regular cooking routine. The Love & Lemons Cookbook features more than one hundred simple recipes that help you turn your farmers market finds into delicious meals.    The ...


The Joy of Home Distilling: The Ultimate Guide to Making Your Own Vodka, Whiskey, Rum, Brandy, Moonshine, and More (The Joy of Series)
The Joy of Home Distilling: The Ultimate Guide to Making Your Own Vodka, Whiskey, Rum, Brandy, Moonshine, and More (The Joy of Series)
By Morris Rick
In Stock
$14.95
$11.26
You Save: 25%

mpn: 35 color photos, ean: 9781629145860, isbn: 1629145866,

4.4 out of 5 stars with 43 reviews
The complete guide for beginner and intermediate distillers. Make your own brew at home!”If you’re going to invest the $100 or so to get a basic equipment and recipe kit, then you’ll want to take care in ensuring that your first batch is brewed...


Nathan Turner's I Love California: Live, Eat, and Entertain the West Coast Way
Nathan Turner's I Love California: Live, Eat, and Entertain the West Coast Way
By Harry N. Abrams
In Stock
$40.00
$25.00
You Save: 38%

ean: 9781419728990, isbn: 1419728997,

4.6 out of 5 stars with 57 reviews
Designer Nathan Turner’s style is synonymous with the easy glam of California living. His first book introduced readers to his casual American style and chic design sense. Now, he has written a love letter to his home state in I Love California. Th...


Best of Bridge Holiday Classics: 225 Recipes for Special Occasions
Best of Bridge Holiday Classics: 225 Recipes for Special Occasions
By Robert Rose
In Stock
$29.95
$29.94

ean: 9780778804871, isbn: 0778804879,

Now available for the first time, the definitive collection of holiday recipes from the ladies of Best of Bridge. For two decades thousands of families have made Best of Bridge recipes part of their holiday celebrations. These fans and new ones will...


Best of Bridge Sunday Suppers: All-New Recipes for Family and Friends
Best of Bridge Sunday Suppers: All-New Recipes for Family and Friends
By Robert Rose
In Stock
$29.95
$16.50
You Save: 45%

ean: 9780778805755, isbn: 0778805751,

4.9 out of 5 stars with 16 reviews
Quick and easy meals will always have a place in our kitchens (and in our hearts), but sometimes it's nice to take your time and put a meal together with a little extra care and love. This all-new collection of recipes will tempt family and friends t...


The Home Bartender: 125 Cocktails Made with Four Ingredients or Less
The Home Bartender: 125 Cocktails Made with Four Ingredients or Less
By Cider Mill Pr Book Pub Llc
In Stock
$18.95
$11.13
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mpn: Full colour photography throughought, ean: 9781604336122, isbn: 1604336129,

4.8 out of 5 stars with 60 reviews
More Than 125 Quick and Easy Cocktails for the Speedy Mixologist, Made With Only Four Ingredients or Less!You don't need a thousand-dollar liquor cabinet to impress company at your next party! Shane Carley has curated a collection of 125 creative and...


The Christmas Chronicles
The Christmas Chronicles
By Fourth Estate
In Stock
$35.00
$25.99
You Save: 26%

ean: 9780008298494, isbn: 0008298491,

4.3 out of 5 stars with 20 reviews
From the BBC1 presenter and bestselling author of Eat, The Kitchen Diaries and Toast comes a new book featuring everything you need for the winter solstice.The Christmas Chronicles is the story of Nigel Slater’s love for winter, the scent of fir a...


Our Best Bites: 150 Family-Friendly Recipes
Our Best Bites: 150 Family-Friendly Recipes
By Shadow Mountain
In Stock
$21.99
$16.00
You Save: 27%

ean: 9781629722634, isbn: 1629722634,

4.9 out of 5 stars with 55 reviews
Now in paperback! < p>Meet Sara and Kate, two moms who love to cook. As busy wives and mothers, they began their popular cooking blog based on the philosophy that cooking good food for your family doesn t have to be complicated or expensive. Now Our ...




The Bar Book: Elements of Cocktail Technique
The Bar Book: Elements of Cocktail Technique
By KegWorks
In Stock
$30.00
$16.50
You Save: 45%

ean: 9781452113845, isbn: 9781452113845,

4.7 out of 5 stars with 60 reviews
The Bar Book - Bartending and mixology for the home cocktail enthusiastLearn the key techniques of bartending and mixology from a master: Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler, The Bar Book is the only technique-driv...


Tasting Paris: 100 Recipes to Eat Like a Local
Tasting Paris: 100 Recipes to Eat Like a Local
By Clarkson Potter
In Stock
$30.00
$15.37
You Save: 49%

ean: 9780451499141, isbn: 045149914X,

4.2 out of 5 stars with 8 reviews
Tasting Paris features new and classic French recipes and cooking techniques that will demistify the art of French cooking and transport your dinner guests to Paris. Whether you have experienced the charm of Paris many times or dream of planning y...


The New Cocktail Hour: The Essential Guide to Hand-Crafted Drinks
The New Cocktail Hour: The Essential Guide to Hand-Crafted Drinks
By Tenaya Darlington Andr Darlington
In Stock
$22.00
$14.39
You Save: 35%

mpn: 9780762457267, ean: 9780762457267, isbn: 0762457260,

4.4 out of 5 stars with 34 reviews
ENTERTAIN WITH STYLE AND FRESHNESS!Libation-loving siblings Andr? and Tenaya Darlington show you how to make cocktails from every era, reimagined for a contemporary palate. Dial back the sugar, and load up on quality ingredients. The New Cocktail Hou...


Food in Jars: Preserving in Small Batches Year-Round
Food in Jars: Preserving in Small Batches Year-Round
By Running Press Book Publishers
In Stock
$23.00
$14.00
You Save: 39%

ean: 9780762441433, isbn: 9780762441433,

4.0 out of 5 stars with 18 reviews
Marisa McClellan's first book for accessible home preserving for jams, jellies, pickles, chutneys, and more, as seen on her beloved food blog Food in Jars. Popular food blogger and doyenne of canning, Marisa McClellan, is using small batches and ...



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